Buffet Menus

For min 30 persons.

Buffet 1

Pepper Beef with Horseradish Mayonnaise
Antipasto Salad
Mushroom Salad
Feta Cheese Salad
Green Salad with House Vinaigrette
Bread and Butter
* * *
Roasted Salmon with Tartar Sauce
Steamed Season’s Vegetables
Dill Potatoes
* * *
Apple Crisp with Vanilla Custard

Buffet 2

Potato and Smoked Salmon Salad
Baby Chicken Caesar Salad
Mushroom Salad
Grandmom’s Cucumber Salad
Green Salad with House Vinaigrette
Bread and Butter
* * *
Lamb and Root Vegetable Casserole
Potato Mash
* * *
Bread Fritters with Berry Jam

Buffet 3

Tar Seasoned Salmon Cooked beside Embers
Marinated Shrimps
Antipasto Vegetables
Coleslaw Salad
Green Salad with House Vinaigrette
Bread and Butter
* * *
Fillet of Beef with Black Pepper Sauce
Roasted Vegetables
Rosmary Potatoes
* * *
Blackberry/Strawberry Tiramisu